2018 Update on FDA FSMA Sanitary Transportation in Human and Animal Foods


OVERVIEW
The full FDA FSMA compliance date for all impacted shippers, carriers and receivers of human and animal foods is April 6, 2018.  All training, food safety transportation plans and system improvements must be completed by that date.
Retailers and restaurant operations must assure that carriers have a plan in place and are implementing according to that plan.  This planning training is recommended for food carriers impacted by the rules.
Over 64,000 U.S. companies are impacted by the requirements established by the 2011 passage of this FSMA rule.  The last major set of rules requiring full compliance for large and small companies was published in April 2016.  These rules established April 2018 as the final date for full legal compliance for all carriers by road or rail.  To date, thousands of U.S. carriers have not yet established plans or provided training for loaders, un-loaders, drivers and all personnel involved in food transportation.
FSMA Sanitary Transportation

WHY SHOULD YOU ATTEND
Hundreds of shippers and carriers are confused by the FDA FSMA food transportation requirements.  
Receivers such as retail and restaurant operations are required to assure that the carrier supply chain is in compliance with the new FDA FSMA Sanitary Transportation Rules.
Now is the carrier’s chance to put a team together and learn what to do to develop a plan that complies with the FDA and customer requirements.  After this webinar, teams will be able to immediately begin evaluating or writing the food safety, recall and food defence plans for the carrier company.
In addition to mandated training, the rules require company plans to develop substantial improvement to procedures and processes involving sanitation and temperature controls designed to prevent adulteration of human and animal foods during transportation processes.  Substantial written agreements between shippers and carriers must also be established and new documentation systems must be in place to provide evidence of rule compliance.
The shortage of support infrastructure involving container and trailer sanitation and the lack of specification by shippers and carriers regarding adequate sanitation procedures are causing many companies to ignore rule compliance. 
AREAS COVERED
  • Understand the Rules
  • Think and Plan Preventively
  • Build a Team and Define and Describe the carrier Company
  • Adopt Standards
  • Analyze Transportation Food Safety Issues
  • Perform a GAP Analysis
  • Develop the Carrier Company Process Flow Chart
  • Build the Plan
  • Establish and Manage a Food Transportation Temp Monitoring System
  • Define the Complete Documentation System
  • Define Your Recall Plan
  • Build a Food Defence Plan
LEARNING OBJECTIVES
This webinar will help you understand and be able to use:
Basic Rule Requirements
Hazards
Gap Analysis
Planning Sheets
Process Flowcharts and Company Lay-outs
Transportation Food Safety Standards
  • Management
  • Sanitation
  • Temperature Monitoring and Traceability
  • Prevention
  • Training
Practical Documentation Solutions
Recall Requirements
Facility and Transportation Food Defense
WHO WILL BENEFIT
  • Food Retail and Restaurant Operations
  • Food Transportation Managers
  • Shippers, carriers and receivers of perishable foods 
  • CEOs, VP and Director Level Personnel in food companies impacted by FSMA
  • Food Safety and Quality Team Members
  • Quality System Personnel
  • Operations and compliance personnel
  • Documentation, data, management analysis and recall team members

For more detail please click on this below link:
https://bit.ly/2EI65to

Email: support@trainingdoyens.com
Toll Free: +1-888-300-8494
Tel: +1-720-996-1616
Fax: +1-888-909-1882

Comments

Post a Comment

Popular posts from this blog

Small Business Management Made Simple:Tools, Tips & Techniques for Successful Business Management

Image
OVERVIEW Many business owners and managers have excellent product ideasthat could be very profitable.   However, their enterprises are not as successful as they could or should be.  This is typically due to their lack of a basic understanding and foundation of the tools and techniques needed to successfully manage a business.  This webinar is a summary of simple tools and techniques needed to be successful at managing a business. It also offers helpful hints and bits of wisdom included in thespeaker’s published handbook – Small Business Management Made Simple! This handbook is based on his 30 years of business management, ownership and business coaching experience. How To Start Own Business WHY SHOULD YOU ATTEND The handbook and webinar were developed with the business owner/manager in mind.  It covers all the significant items needed to succeed in business, based primarily on personal experiences and knowledge acquired in the actual management of various business ente
Read more

SharePoint Site Owner – Setting Up and Managing Your SharePoint Site

Image
OVERVIEW Microsoft Office SharePoint  has become the standard way for companies and organizations to share relevant info and files with other people in the company and with people outside of the company as well. In this webinar, you will learn how to set up a  SharePoint  site and manage it well. how to set up a sharepoint site WHY SHOULD YOU ATTEND So, your company has switched over to Microsoft Office SharePoint. Maybe some people in your company have set up their own sites. And then, your boss tells you that you are going to be in charge of your department’s SharePoint site. What do you do? Where do you even start? This webinar will show you how to set up a SharePoint site and manage it as well. If you are in charge of Microsoft Office SharePoint or SharePoint site permissions, or if you are going to be, you need this SharePoint administration training. AREAS COVERED Microsoft SharePoint overview Screen tour Adding logos and colors to your site Adding u
Read more

Coronavirus Risks and Opportunities - Ensuring Safe Business Operations in Compliance with the Updated Laws

Image
  OVERVIEW This webinar will provide an overview of measures that businesses can take to reduce their vulnerability to further disruption by COVID-19 and similar illnesses while they protect workers and other stakeholders such as customers, and also contribute to public health by "flattening the curve." The good news is that there is a wide array of proven off-the-shelf countermeasures such as social distancing, workplace controls, and face masks that impede the spread of contagious diseases. OSHA has already released authoritative guidance that is likely to be embodied in a formal standard later this year, but proactive organizations can have most of the requirements in place before they become mandatory. Many jobs can be performed remotely which eliminates the risk of contagion completely, and also reduces costs of a physical presence such as office or classroom space, and commuting and lodging costs. Organizations must also reassess supply chain vulnerabilities to forc
Read more